Cymoxanil 50% WDG

Classification:
Fungicide

Formulation:
Cymoxanil 50% WDG (Water Dispersible Granule)

CAS NO:
57966-95-7

USAGE:
Highly effective fungicide against Oomycetes pathogens, particularly for controlling late blight (Phytophthora infestans) and downy mildew (Plasmopara viticola) in potatoes, grapes, tomatoes, and other vegetables. Provides both protective and curative action.

Pack size:
100g, 500g, 1kg, 5kg, 25kg/drum, or as required

Direction for Use
Crop Target Disease Dosage (50% WDG) Application Timing Remarks
Potato Late blight 300-400 g/ha First symptoms or preventive 1) REI: 48 hrs
2) Max 3 applications/season
Grape Downy mildew 250-350 g/ha Bud burst to pre-harvest PHI: 14 days
Tomato Late blight 350-450 g/ha At disease onset Tank mix with protectant fungicides
Cucumber Downy mildew 300-400 g/ha Preventive or early infection 7-10 day intervals
Onion Downy mildew 400-500 g/ha Leaf wetness periods Use with spreading agent
Product Details

Mode of Action:
-Inhibits RNA polymerase in pathogen cells
-Disrupts fungal cell wall formation
-Rapid penetration with xylem-mobile systemic activity
-Multi-site activity prevents resistance

Benefits:
-Dual protective and curative action
-Fast symptom reversal (visible in 24-48 hrs)
-Excellent rainfastness (2 hours after application)
-Synergistic with contact fungicides

Precautions:
-PPE: Coveralls, nitrile gloves, respirator
-Do not apply during flowering (bee hazard)
-Maintain 10m buffer zone near water bodies
-Storage: Keep in original container at 0°C to 35°C

Environmental Hazards:
-Moderately toxic to aquatic invertebrates
-Avoid runoff to surface waters
-LD50 (oral rat): >5000 mg/kg (practically non-toxic)
-Soil half-life: 3-21 days (aerobic conditions)